牛もつ鍋  川端

牛もつ鍋 川端

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092-271-3737

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牛もつ鍋  川端
牛もつ鍋 川端
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  • 1/10

    Since its establishment in 1986, the traditional Hakata motsunabe has remained unchanged.

    Since its establishment in 1986, the traditional Hakata motsunabe has remained unchanged.

    1650 yen(Tax included)

    For offal, we only use small intestines from extremely fresh domestic beef, sourced directly from wholesalers.The secret soup is a mellow and light soy sauce flavor made with stock made from natural Rausu kelp.All of the ingredients used for our motsunabe are domestically produced, mainly from Kyushu.If you want to enjoy the real motsunabe, come to Gyumotsunabe Kawabata!

  • 1/10

    Stewed domestic beef tendon

    Stewed domestic beef tendon

    550 yen(Tax included)

    Simmered in a slightly sweet secret miso sauce.We also have a wide variety of side menus.It's also good for various banquets! It's good to have a quick drink before going to Nakasu! Please come to [Beef Motsunabe Kawabata], which is loved by Hakata children!

  • 1/10

    A popular dish made with domestic beef: Beef Tenderloin

    A popular dish made with domestic beef: Beef Tenderloin

    1540 jpy(Tax included)

    The light-tasting [Beef Tenderloin] is popular. We use extremely fresh domestic beef cuts procured directly from wholesalers!

  • 1/10

    Hakata's traditional taste that has not changed since its establishment ♪

    Hakata's traditional taste that has not changed since its establishment ♪

    There are many shops such as "nabe for two people", but one person is OK for one person at this shop ♪ We are also pleased with the people outside the prefecture who come on business trips and travel.

  • 1/10

    〆Champon noodles are also particular!

    〆Champon noodles are also particular!

    If you call it Motsunabe, it's "Champon noodle" ★ The noodles soaked in the secret soup are exquisite!

  • 1/10

    Motsunabe (1 serving)

    Motsunabe (1 serving)

    1650 yen(Tax included)

  • 1/10

    Seats that can accommodate more than 20 people! It is a popular seat for various banquets! Fine adjustment of the number of people and large and small people will respond widely, please contact us as soon as possible!

  • 1/10

    Founded in 1986 [Ushimotsunabe Kawabata]! It is a table seat where you can enjoy the atmosphere unique to a long-established store! It is a popular seat for a small number of customers! We are waiting for your reservation !!

  • 1/10

    It is a long-established store founded in 1986! It is a shop with an atmosphere near the Kawabata shopping district! We are particular about Hakata's famous Motsunabe, please come to [Beef Motsunabe Kawabata] that has been loved by customers for over 30 years. No ♪

  • 1/10

    Use plenty of hormones

    Use plenty of hormones

    In addition to the classic hot pot, there is also a popular side menu!

  • 1/10

    Cheers with sake that goes well with the pot!

    Cheers with sake that goes well with the pot!

    Let's get excited at various banquets! If you want an all-you-can-drink course, please contact us by phone ♪

  • 1/10

    Come to various banquets!

    Come to various banquets!

    You can use it in various scenes such as a cup after work, alumni, company banquet, drinking party with friends!

  • 1/10

    Use plenty of hormones

    Use plenty of hormones

    In addition to the classic hot pot, there is also a popular side menu!

  • 1/10

    Cheers with sake that goes well with the pot!

    Cheers with sake that goes well with the pot!

    Let's get excited at various banquets! If you want an all-you-can-drink course, please contact us by phone ♪

  • 1/10

    Come to various banquets!

    Come to various banquets!

    You can use it in various scenes such as a cup after work, alumni, company banquet, drinking party with friends!

  • 1/10

    Motsunabe Champon

    Motsunabe Champon

    We made the hot pot that we are proud of.You can also dry it.

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牛もつ鍋 川端

  • Address
    福岡県福岡市博多区上川端町9ー1 武内ビル2 1階
  • Phone number
    092-271-3737
  • Business hours
    Mon-Sat, Holidays, the day before holidays: 11: 30-14: 30 (Cooking LO 14:00 Drink LO 14:00) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
  • Regular holiday
    Day

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